Recognized by San Pelligrinoas one of Asia’s 50 Best Restaurants 2016, Wasabi by Morimoto offers its guests authentic Japanese culinary treasures from the repertoires of Iron Chef Morimoto. The ingredients, including seafood and Wasabi, are specially flown down from Japan. Besides, the ever popular signature dishes like White fish carpaccio, Black cod miso, Wasabi cremebrulee, the already extensive menu keeps expanding and changing
